Spoonfuls of Germany: German Regional Cuisine
Hassani, Nadia
Overview: Spoonfuls of Germany dispels the stereotype that German food is only sausage, sauerkraut and beer. This book offers 200 easy-to-follow authentic German recipes adapted for the American kitchen, as well as the stories about the history and provenance of each recipe. Spoonfuls of Germany is a fascinating and fresh look at Germany through its food.
الفئات:
عام:
2015
الناشر:
Hippocrene Books
اللغة:
english
ISBN 10:
0781813085
ISBN 13:
9780781813082
ملف:
AZW3 , 4.43 MB
IPFS:
,
english, 2015
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حول الملفات
المزيد من نتائج البحث
مميزات أخري 
أكثر المصطلحات والعبارات المستخدمة
قوائم الكتب ذات الصلة
