Risk Assessment of Phytochemicals in Food: Novel Approaches...

Main
Science (General)
Risk Assessment of Phytochemicals in...

Risk Assessment of Phytochemicals in Food: Novel Approaches (Forschungsberichte (DFG))

Name: Risk Assessment of Phytochemicals in Food: Novel Approaches (Forschungsberichte (DFG))
ISBN: 9783527329298

Deutsche Forschungsgemeinschaft (DFG), G. Eisenbrand

0 / 0

0 comments

كم أعجبك هذا الكتاب؟

ما هي جودة الملف الذي تم تنزيله؟

قم بتنزيل الكتاب لتقييم الجودة

ما هي جودة الملفات التي تم تنزيلها؟

Providing the scientific background on the risk and safety assessment of toxicity in phytochemicals in everyday food, this monograph contains the pros and cons of 20 testing methods, with comments by the internationally acknowledged and independent DFG Senate Commission on Food Safety.Supplemented by 40 poster contributions on phytochemicals and their effects.

الفئات:

Science (General)

عام:

2011

الإصدار:

الناشر:

Wiley-VCH

اللغة:

english

الصفحات:

478

ISBN 10: